Chemistry, Cambridge and Calibration – the ANB Sensors story

Click on this link to watch the video

Those of us that studied Chemistry will be familiar with the term pH which stands for potential of Hydrogen. The pH scale was devised in 1923 by Danish biochemist Søren Peter Lauritz Sørensen and is used to measure the acidity of various substances.

One problem facing those who need to measure pH is the need to calibrate the sensors before they are used. If the sensor is buried deep inside a cow’s stomach, or part of an experiment being conducted in space, how do you maintain calibration of these pH sensors to ensure consistency?

This was a challenge that Cambridge based company ANB Sensors has overcome.

Not only have they overcome the challenges of chemistry and science, they have also managed to navigate multiple Government Grant schemes to secure over £1.3M of funding since they started the company in 2015.

In June 2020, ANB Sensors completed a seed funding round as a co-investment by Hatch Blue, an early-stage aquaculture venture capital firm and angel investors, experienced industry professionals represented by Namier Capital Partners.

You can learn now they solved both problems on the next Namier Capital Partners webinar on August 25th at 10am London time when Namier Senior Advisor Sandra Pajarola speaks with CEO and Co-Founder of ANB Sensors, Nathan Lawrence.